BelkaFood
Georgian · Main dishes

Air Fryer Adjarian Khachapuri

🕐 17 min 👁 18 Channel post →

Quick and crispy puff pastry cheese boats with a creamy curd-and-cheese filling and a runny yolk in the center.

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Method

1

Roll out the dough and place cheese along the edges of each piece, then roll up and pinch the edges tightly.

2

Shape into boats, brush the edges with egg yolk, and bake for 10 minutes at 180°C.

3

Mix the curd cheese, grated cheese, and remaining egg whites.

4

Spoon the filling into the boats and bake for another 5 minutes.

5

Carefully place an egg yolk in the center of each khachapuri and pop them back into the air fryer for another 2 minutes.

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