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Mediterranean · Salads
A la Niçoise Tuna Salad
A vibrant and hearty Mediterranean salad featuring canned tuna, fresh vegetables, and tangy pickled onions.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Flake the tuna into bite-sized pieces. Wash the greens and tear them by hand, then halve the tomatoes and boiled egg.
2
Slice the onion into rings, toss with sugar and vinegar. Let it sit for 15 minutes, then gently squeeze out the excess liquid.
3
Combine all the ingredients and dress with extra virgin olive oil.
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