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Desserts
5-Minute Banana Pudding
A quick and tender mug dessert that comes together in the microwave in just a few minutes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mash the ripe banana with a fork until smooth.
2
Add the egg, milk, sugar, and melted butter, then mix well.
3
Combine the flour and baking powder, and sift them into the mixture. Stir to form a batter.
4
Grease microwave-safe ramekins and divide the batter between them.
5
Cook at 800W: 3 minutes for smaller portions, or 4 minutes for larger ones. Garnish with banana slices and cookies.
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