3-Ingredient Ice Cream

Name: 3-Ingredient Ice Cream
Total time: 3 h 30 min
Yield: 24 g
Ingredients: 24 pcs Ice cream cones; 500 ml heavy cream 33%; 200 ml condensed milk; 200 g Raspberry; 500 ml heavy cream 33%; 200 ml condensed milk; 80 g dark chocolate; 500 ml heavy cream 33%; 200 ml condensed milk; 200 g melon

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Homemade ice cream in waffle cones with three different flavors: raspberry, chocolate, and melon.

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Method

Whip cold heavy cream to soft peaks, then divide into 3 equal portions.

To the first portion, add raspberry-flavored topping and crushed raspberries, mix well.

To the second, add chocolate-flavored topping and grated dark chocolate.

To the third, add traditional sweetened condensed milk and finely chopped melon flesh, and optionally mix in yellow food coloring.

Transfer the mixtures into waffle cones using a piping bag and freeze for 3-4 hours.

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3-Ingredient Ice Cream

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