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Italian · Pizza
3-Ingredient Cheese Pizza
An easy and quick homemade pizza with a potato crust and gooey mozzarella cheese.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the potatoes, mash them into a purée, and mix in salt and flour. Knead well until smooth.
2
Grease a baking pan with oil, press the dough out with damp hands to form the crust.
3
Top with grated mozzarella. Bake in the oven for 30 minutes at 220 °C (425 °F). Ready!
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