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Italian · Pizza
3-in-1 Pizza
A quick and healthy pizza with a quark-based dough, perfect for a light snack or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the quark: it needs to be dry; if it's too wet, squeeze it out using cheesecloth or a waffle towel.
2
Knead the dough from the quark, egg white, flour, baking powder, and salt.
3
Bake the crust in the oven for 15 minutes at 180 °C (350 °F).
4
Add your favorite toppings and pop the pizza back in the oven for another 10 minutes until everything is melted and bubbly.
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