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Italian · Pasta
20-Minute Pasta
A quick and hearty dish featuring bacon, cherry tomatoes, and orzo pasta in a creamy sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the bacon into strips and crisp them up in a skillet without adding any oil. Toss in the minced garlic and sauté briefly.
2
Add the halved cherry tomatoes, season to taste, and immediately stir in the dry orzo. Pour boiling water over the top, along with microwave-warmed cream, cover with a lid, and cook according to the pasta package instructions. Stir occasionally.
3
Top the finished pasta with grated cheese and garnish with fresh herbs.
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