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Baking
15-Minute Skillet Cake
A quick and flavorful chocolate dessert made right in a skillet in just 15 minutes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a skillet, whisk together the egg, sugar, milk, vegetable oil, flour, baking powder, vanilla, and cocoa powder until smooth.
2
Cover with a lid and cook over low heat for 15 minutes.
3
In a saucepan, heat the milk, add the chocolate, and stir until completely melted.
4
Drizzle the warm chocolate glaze over the finished cake.
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